Foods delivered cold should be eaten within 2 hours or refrigerated or frozen for eating at another time. You may wish to reheat your meal, whether it was purchased hot and then refrigerated or purchased cold initially. Reheat food to 165 °F using a food thermometer to check the temperature. Download educational resources, activity books, word games and coloring sheets provide to protect yourself and your family. Teach kids how you can safely buy, store, prepare and serve food. Follow these six tips to avoid food poisoning.
Read more: Game Day and Public Events Steps to Food Safety Activities
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